Canada is always popular since it is a resident country of the World Showcase, and everyone loves going in the little Canadian shops. The Festival booth brought crowds because of its delicious offerings. It definitely did not disappoint! That's for sure!
In Canada, we got the Canadian cheddar cheese soup. It did have bacon in it, which you know I don't care for, but the soup was very delicious. I'd tried it before, so I knew it would be okay. Ean really loved it. That's because it is so good! You know it has to be good if I liked it and I don't like bacon. But let's be real, MOST people in America are obsessed with bacon, so of course this soup is going to appeal to pretty much everyone.
Canada also had chicken sausage with creamy polenta and Minus B onion jam (whatever that is!). That, of course, didn't sound too appealing to me because chicken is not my favorite. I don't think Ean would have liked it because what the heck is onion jam? Lol! But I did see a picture of it on DisneyFoodBlog and it just didn't look like something we wanted to try this time. The other food dish they had was "Le Cellier" wild mushroom beef filet mignon with truffle butter sauce. I'm sure Ean would have liked that, and I would have tried a little nibble if we got it. The cheddar cheese soup just sounded like the best option of the three!
The drinks that Canada had were Moosehead Lager, Neige Premiere apple ice wine, Inniskillin Vidal Icewine, and Tawse Vineyard cabernet franc. I honestly don't know what any of those are, but I definitely expected to see something like Moosehead Lager in Canada. Of course they will have something with Moose in the name.
And thus concludes our food journey around the world! I can't wait until we (hopefully) go next year. I want to do this again and again! The Food and Wine Festival is such a fun experience!!
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